future of protein production with plates with healthy food and protein

Kaitlin Grady

Director of Strategic Partnerships and Public Affairs
Clever Carnivore

Kaitlin is Director of Strategic Partnerships and Public Affairs at Clever Carnivore, Chicago's first cultivated meat company, working at the intersection of strategy, partnerships, innovation, and commercial growth. Kaitlin previously worked in development for the Good Food Institute, a global alternative protein think tank and serves on the External Committee for the Chapel Hill Alt. Protein Project at her alma mater, UNC Chapel Hill.

Speaker Agenda

The History and Future of Chicago Protein Production

The presentation highlights Chicago’s narrative arc from the former meatpacking capital of the world to a leader in sustainable protein production and the companies driving this transformation...

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April 25, 2024
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Panel Discussion: Bridging meat science and innovation in alternative proteins, with a focus on hybrid and cultivated products

Join this dynamic panel as they explore the intersection of meat science and innovation, unlocking the potential of hybrid and cultivated protein products. They will dive into the science behind...

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April 24, 2024
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The Future of Protein Production Chicago

The Meeting Place for Sustainable Protein Production in the Americas

April 29th & 30th 2025