Speakers

future of protein production with plates with healthy food and protein
SPEAKER

Reza Ovissipour

Assistant Professor in Cellular Agriculture and Sustainable Food Systems
at
Texas A&M University

Speaker Agenda

Panel Discussion: Bridging meat science and innovation in alternative proteins, with a focus on hybrid and cultivated products

Join this dynamic panel as they explore the intersection of meat science and innovation, unlocking the potential of hybrid and cultivated protein products. They will dive into the science behind...

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April 24, 2024
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17:00
 - 
17:30
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The Future of Protein Production Chicago

The Meeting Place for Sustainable Protein Production in the Americas

April 24th & 25th