Speakers

future of protein production with plates with healthy food and protein
SPEAKER

Laine Clark

Innovation and Entrepreneurship Manager
at
The Good Food Institute

Speaker Agenda

Deep dive on non-traditional funding resources for the sector

Forget the limited VC landscape – discover diverse pathways to finance your innovative solutions and fuel innovation, accelerate commercialization, and widen access to delicious, sustainable...

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April 25, 2024
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14:00
 - 
14:20
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The Future of Protein Production Chicago

The Meeting Place for Sustainable Protein Production in the Americas

April 24th & 25th